PRESS
SAVOR REVIEWS Bandit; LAUREL
SAVOR with Andrew | August 18, 2025
Must-Visit Adventure Travel Destinations for Fall
Forbes | August 28, 2024
Chicago Restaurant Owners Keep Wine Prices Low to Drive Volume
Crain’s Chicago Business | August 8, 2024
Where to Get Brunch in Chicago Right Now
Secret Chicago | July 16, 2024
Sichuan Specialist Chengdu Impression Launches Chinese Bistro in West Town and Seven More Openings
Eater Chicago | May 24, 2024
Review: Come to Laurel Chicago for a Feta Fete
Third Coast Review | September 10, 2025
SAVOR Mary’s win, Solana opens, and a queer chef’s collaboration
Windy City Times | May 18, 2025
LAUREL: Gold Coast’s Newest
Dining Experience
WGN Spotlight Chicago | June 13, 2024
Esmé “Spring For Good” Collab Dinner + More Chicago Dining News
Socialife Chicago | May 9, 2024
Maxwell Street, Miru's mission and spotlighting The Talbott/Laurel
SAVOR with Andrew | May 19, 2025
A Night Out in the Mediterranean at The Talbott Hotel's New First-Floor Restaurant, Laurel
Chicago Food Magazine | October 25, 2024
Four New Patios to Try This Summer
Chicago Magazine | June 5, 2024
Chefs on the Move: Midwest News
Plate Online | May 8, 2024